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The Perfect Classic Lemon Drop Martini: Easy Recipe with Sugar Rim

A vibrant yellow lemon drop martini served in a coupe glass with a thick, sparkling sugar rim.

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Make this elegant, refreshing Lemon Drop Martini at home. This recipe balances tart lemon juice with sweet simple syrup and smooth vodka, delivering a crisp citrus flavor perfect for happy hour or parties. It is ready in under five minutes.

Ingredients

Scale
  • 2 oz Vodka (Citron vodka works well)
  • 1 oz Fresh lemon juice
  • 0.75 oz Simple syrup (homemade recommended)
  • 0.5 oz Triple Sec or Cointreau
  • Granulated sugar, for rimming
  • Lemon wedge, for garnish

Instructions

  1. Prepare the martini glass: Moisten the rim of a chilled martini glass with a lemon wedge. Dip the rim into a shallow plate of granulated sugar to create a sugar rim. Set the glass aside.
  2. Combine ingredients: Add the vodka, fresh lemon juice, simple syrup, and Triple Sec or Cointreau into a cocktail shaker filled with ice.
  3. Shake well: Close the shaker tightly and shake vigorously until the outside of the shaker is very cold, about 15 to 20 seconds.
  4. Strain and serve: Double strain the mixture into the prepared, sugar-rimmed martini glass.
  5. Garnish: Garnish with a thin lemon twist or wheel. Serve immediately.

Notes

  • For the best flavor, make your own simple syrup by heating equal parts water and sugar until the sugar dissolves, then cooling completely.
  • If you prefer a less sweet drink, start with 0.5 oz of simple syrup and adjust to your taste.
  • Chill your martini glasses in the freezer for at least 10 minutes before mixing the drink for a colder final product.

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