The Best Cream Cheese Salsa Dip: Easy Party Appetizer
Make this easy cream cheese salsa dip for your next gathering. This crowd-pleasing dip layers creamy cheese with zesty salsa for a simple, flavorful appetizer that is ready fast.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 6 servings 1x
- Category: Appetizer
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 (16 ounce) jar salsa (medium heat recommended)
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup chopped green onions, for garnish
Instructions
- Place the softened cream cheese in a medium bowl. Beat with a hand mixer or sturdy spoon until the cream cheese is smooth and fluffy.
- Spread the softened cream cheese evenly into the bottom of a serving dish or pie plate.
- Spoon the salsa evenly over the cream cheese layer.
- In a separate small bowl, mix the sour cream and shredded cheddar cheese together until combined.
- Spread the sour cream and cheese mixture over the salsa layer.
- Chill the cream cheese salsa dip for at least 30 minutes before serving to allow the flavors to meld.
- Garnish with chopped green onions just before serving.
- Serve your cream cheese dip with tortilla chips, crackers, or fresh vegetables.
Notes
- For a warm cream cheese dip variation, combine all ingredients except the green onions in an oven-safe dish. Bake at 350°F (175°C) for 15 to 20 minutes, or until heated through and the cheese is melted.
- You can use your favorite type of salsa, from mild to hot, to adjust the spice level of this party dip.
- This easy dip recipe is excellent for game day ideas or holiday cheesy dip needs.
Nutrition
- Serving Size: 1/6 of dip
- Calories: 220
- Sugar: 3
- Sodium: 350
- Fat: 19
- Saturated Fat: 11
- Unsaturated Fat: 8
- Trans Fat: 0.5
- Carbohydrates: 5
- Fiber: 1
- Protein: 8
- Cholesterol: 55
Find it online: https://mdlatdmm.com/easy-cream-cheese-dip-salsa-recipe/