Crockpot Candy Peanut Clusters
Easy three-ingredient crockpot candy peanut clusters, perfect for edible holiday gifts or potluck desserts.
- Prep Time: 10 min
- Cook Time: 1 hour
- Total Time: 1 hour 10 min
- Yield: Approximately 3 dozen 1x
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 (12 ounce) package semi-sweet chocolate chips
- 1 (12 ounce) package milk chocolate chips
- 2 cups roasted salted peanuts
Instructions
- Combine semi-sweet chocolate chips and milk chocolate chips in a slow cooker.
- Cook on low for 1 hour, stirring occasionally, until melted and smooth.
- Stir in the roasted salted peanuts until evenly coated.
- Drop spoonfuls of the mixture onto wax paper to form clusters.
- Allow the candy to set completely at room temperature or in the refrigerator.
Notes
- For gift packaging, place cooled clusters in small cellophane bags and tie with festive ribbon.
- You can substitute other nuts like almonds or pecans for the peanuts.
- This recipe is easily made ahead and stored for several weeks.
Nutrition
- Serving Size: 3 clusters
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg