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Classic Buffalo Chicken Dip

A close-up of a bubbling classic buffalo chicken dip in a white baking dish, topped with melted cheese and green onions.
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A creamy, spicy, and addictive buffalo chicken dip perfect for game days, parties, or any gathering.

Ingredients

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  • 2 cups cooked, shredded chicken
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup ranch dressing
  • 1/2 cup buffalo wing sauce
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup crumbled blue cheese (optional)
  • 1/4 cup chopped green onions (for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the shredded chicken, softened cream cheese, ranch dressing, and buffalo wing sauce.
  3. Mix until well combined and creamy.
  4. Stir in the shredded cheddar cheese and crumbled blue cheese (if using).
  5. Spread the mixture evenly into a baking dish.
  6. Bake for 20-25 minutes, or until the dip is hot and bubbly.
  7. Garnish with chopped green onions before serving.

Notes

  • Serve with tortilla chips, celery sticks, or carrot sticks.
  • For a spicier dip, add more buffalo wing sauce.
  • You can make this dip ahead of time and reheat it before serving.

Nutrition

Find it online: https://mdlatdmm.com/buffalo-chicken-dip-classic/